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Bay House
BAYFRONT

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Starters

Oysters Rockefeller $24

Oysters topped with spinach, parmesan, bacon, panko bread crumb & lemon brûlée

Fried Oysters $18

Lightly breaded & fried with hot sauce, sautéed spinach & feta

Crab Cakes $16

Pan seared crab cakes with wilted garlic spinach, red & green chimichurri aiolis, lemon brûlée & old bay

Cajun Shrimp & White Cheddar Grits $19

Cajun-grilled shrimp with white cheddar herbed grits topped with scallions & crispy bacon

Mussels $18

Fresh steamed mussels with salami & basil in a creamy white wine sauce & lemon brûlée; served with grilled herbed focaccia bread

Tuna Poke Nachos $21

Ginger teriyaki glaze, avocado, pickled red onion, sliced jalapeño, red & green aiolis, queso fresco over fried wonton chips

WILD MUSHROOM & SHORT RIB RAVIOLI $21

Wild mushroom & ricotta filled ravioli topped with braised short rib, wild mushrooms, shaved parmesan & a red wine demi glace

Charcuterie $19

An assortment of meats, cheeses, herbed focaccia bread, fresh fruit & sauces all artfully arranged for sharing

Lobster Seafood Dip $19

Creamy lobster, crab & shrimp dip served with toasted flatbreads

- Spicy
*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.

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